Make Your Own Sauerkraut Fermentation Class (BS5)
Facebook
Twitter
Whatsapp
EmailIn this session we'll go through the fundamentals of lacto-fermentation, giving you all the knowledge you need to start confidently fermenting at home. You'll also get stuck into making your very own jar of sauerkraut, guided by your host Romy, who will give you tips and tricks along the way.
It's light on jargon and your wallet.
This is a BYOJ (bring your own jar) event. We suggest anything between a 750ml - 1 litre capacity jar.
What’s Included?
- Overview of the science behind fermentation
- Guided sauerkraut-making session with tips and tricks
- Take home your own handmade jar of sauerkraut
- Easy-to-follow guide for replicating the process at home
- 15% off you first drink at the bar
Age restrictions: 18+
| Adult (18+) | £20 |
| Concession (Recipients of Pension Credit, full-time students, Universal Credit, NHS / Emergency Services workers and disabled visitors claiming Personal Independence Payment (PIP)) | £17 |
| Group Ticket (For four people attending together) | £75 |
Available dates
How to get there
Facilities
- Refreshments available
- Toilets
- Parking
On the day
Please arrive at the Wiper and True Taproom, Old Market by 7pm and bring your own jar with you so that you can take your kraut home to continue fermenting.
Feel free to wear what you like, but be ready to roll your sleeves up and get your hands in amongst it. We will be standing for a good chunk of the session so wearing comfy shoes is advised.
Wiper and True are offering 15% off your first drink at the bar, so please feel free to make use of this offer on the night.
Changes happen, don't worry
Any questions?
Ask your question directly to BURP..