Join Clifton Wine School at the fabulous Hotel du Vin in Bristol's city centre for an exquisite culinary feast. You will enjoy an amazing three-course vegan dinner, paired with wines for each dish.
What makes a wine vegan? Your hosts will tell you all about the wine making process and the techniques used to created vegan wines. Pairings are at their best when the food makes the wine taste better and the wine returns the favour. Contrary to popular belief, pairing vegan food with wine shouldn't be difficult and with a three-course meal, you'll be able to explore lots of different combinations. You're in for a real treat!
Age restrictions: 18+
Adult | £70 |
Group Ticket | £130 |
Sorry, there are currently no dates available
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Ruth’s aim with Clifton Wine School is to make wine tasting accessible for everyone. They like to focus on flavour and aroma, revealing how the characteristics of the grape can be influenced by climate and local winemaking styles. Their wine tastings and wine courses are above all fun and entertaining and always have a relaxed, welcoming atmosphere. Their guests can come in small groups or even by themselves as each of their experiences is a great opportunity to meet other wine lovers who are curious to sample some unique flavours.
Ruth is the owner of Clifton Wine school and is a WSET qualified tutor, with a diploma in wines and spirits. Ruth has been teaching about wine for 10 years and loves pairing wine with food - a particular favourite of hers is the combination of truffles and a good port. Whilst hosting these experiences she loves the delight when people discover why they like the new wine they’re tasting - her aim is always to help people find new flavours to explore.
Ask your question directly to Clifton Wine School.
Sorry, there are currently no dates available
The good news is that we’re expecting more to be added really soon!
Want to be the first to find out when new dates are released? Register below to notify the host of your interest
Enter your email address so we can notify you as soon as dates for this experience become available