Yuup | Fresh Pasta from Scratch Cooking Masterclass - Cooking

Love pasta and would love to whip up your own pasta from scratch at home? Join Cooking It in this pasta-making cooking class to learn how to prepare homemade Italian pasta the original way!

This pasta masterclass will give you the opportunity to learn to use beautiful seasonal ingredients to make a few well-known kinds of pasta and accompanying sauces.

It is estimated that there are approximately 350 different types of pasta – and about four times that many names for them! In this masterclass you'll learn how to make some of the most iconic pastas and sauces to compliment.

During the course of the class you’ll learn:

How to use regular pasta dough to make lasagna sheets, tagliatelle, and filled pasta
How to make a simple tomato sauce, puttanesca sauce, a sage butter sauce, and a roasted butternut squash and goat cheese ravioli filling
Prepare to enjoy after class: creamy courgette lasagna & butternut squash and goat cheese ravioli
Prepare to take home: tagliatelle and everything else you have left over

Make sure you bring containers with you to take your creations home.

Attendees will all make their own pasta but the sauces will be made in pairs. If there isn't time for dining you can take all the food prepared home.

Age restrictions: 16+

Adult	£65
Child	Free

Available dates

Choose a slot to begin your booking

This is a gift

Choose a date later

Mon, 04 Mar 18:00 - 20:00

4 places left

How to get there

3 Chandos Road, Bristol, BS6 6PG

Facilities

Refreshments available
Toilets

COVID-19 guidelines

To make sure their kitchen is Covid safe, Cooking It are ensuring:

All touch points are cleaned before and during experiences
Gloves are provided for anyone who wishes to wear them
Individuals can work on their own when attending on their own
Measuring of all ingredients in advance to prevent shared handling
All equipment is per individual guest or per pair to prevent shared handling
Marking out of work areas for clarity on social distancing

On the day

Please bring containers.

Changes happen, don't worry

How to change dates

Change of plans? You can easily rebook the next available slot up to 30 days before your experience.

How to get a refund

Can't make it? We understand things happen! You can cancel and get a full refund up to 30 days before your experience.

Please note that this refund policy does not apply to gift bookings. You may reschedule your gift if outside the time period stated above. However, all gifts are non-refundable and expire exactly 1 year after the date of purchase.

You'll be hosted by

Monica

Monica is the founder of Cooking It. She was born in Barcelona but has called Bristol home for almost 30 years. Monica grew up around food and could regularly be found in the kitchen of her grandparents’ restaurant, soaking up all the flavours and recipes - so much so she still loves making the tapas recipes she learnt as a child. She returns to Barcelona often to carry on discovering new recipes in her family’s restaurants and patisseries. When Monica isn’t sharing her cooking know-how, you’ll find her enjoying wine with friends and feeding people - often her four daughters and their friends.

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