Bristol Cider Week Special: Cider & Cheese Tasting

Join us for a showdown showcase of our region's favourite fermented things; cider and cheese. We'll be delving deep into the heritage, terroir, craft and of course flavours of some of the best cidermakers in the land, pairing the juices with award winning cheeses from small independent producers.

As part of Bristol Cider Week, we're toasting the UK Capital of Cider, Bristol, with a rare feast featuring:

• Rare Perry from Gloucestershire
• Champagne style cider from Somerset
• Single Variety cider from Herefordshire
• 5 year old aged Somerset Cider Brandy

Paired with cheeses from the region, following the ancient adage "what grows together, goes together."

This one-off event for Bristol Cider Week includes:

• Three generous pours of cider
• Three cuts of tasty cheese
• A toast of Somerset cider brandy
• Tasting notes and guidance from a cider-expert