Japanese Miso Making Workshop and Dumplings

Discover the rich history and health benefits of miso while learning to make your own. In this workshop, you'll make your own authentic traditional miso to take home and enjoy a plate of delicious dumplings from Blow Water Cafe.

You’ll not only gain insights into the traditions of miso, but you’ll also experience its numerous health advantages. Your host will bring locally made rice Koji and soy beans, whilst introducing you to wonderful recipes using homemade miso.

You’ll have the opportunity to craft your very own one-kilogram batch of miso, which you can take home with you. Don’t miss this chance to delve into the world of miso and its delicious, nutritious offerings!

To inspire your future culinary creations you will be served Blow Water’s delicious dumplings (meat and vegan options will be available, please let us know if you like to have a vegan option)!

Please bring an apron if you'd like to wear it.

Age restrictions: 15+

Adult £60

What people are saying

Chie Nishikawa
Mar 2024

Friendly and informative

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David Lecky
Mar 2024

Had a great time, very hands-on, learned a lot. Can't wait to put what I have learned into practice.

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How to get there


  • Refreshments available
  • Toilets

Changes happen, don't worry

How to change dates
Change of plans? You can easily rebook the next available slot up to 5 days before your experience.
How to get a refund
Can't make it? We understand things happen! You can cancel and get a full refund up to 5 days before your experience.
Please note that this refund policy does not apply to gift bookings. You may reschedule your gift if outside the time period stated above. However, all gifts are non-refundable and expire exactly 1 year after the date of purchase.

You'll be hosted by

Sachiko Saeki (She/Her)

Sachiko's parents had a casual diner restaurant in Japan where she spent her childhood helping out and taking her first steps in her cooking career. Cooking is part of her family, a joy and a fascinating, creative passion that serves as a way to connect to society.

She's had many years experience teaching different cooking classes from knife skills and care to sushi making.

View more experiences by kinome japonica

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