Private Foraging & Dining Experience

This host comes to you. Available in Bristol.
4 hrs

Looking for that perfect experience to celebrate a birthday, an anniversary, a hen do or any special occasion? Then you have come to the right place!

Join local forager and private chef, Liz Cwilewicz, on a local wild foray - bringing your wild finds indoors, to finish with a scrumptious three course taster menu cooked especially for your group in the comfort of your home...

What to expect:

  • Meet at or near your home/holiday cottage/private estate
  • Liz will take you on a 1.5 hour short walk identifying plants and harvesting your wild salad
  • Gain confidence learning the art of foraging
  • Once you get back from your walk, it's time to get involved
  • Wash, prepare and season your foraged salad with oils, vinegars and fresh herbs
  • Enjoy crushing up a wild pesto/sauce whilst sipping a seasonal fizz or cordial - how refreshing!


  • Liz will get busy preparing food in your kitchen and serve your courses one by one
  • Each course will be selected by you in advance and served in your cosy chosen dining area
  • Read through the recipe books and relax whilst you wait for each course
  • Liz will sit and dine with you!

Sample Menu:

  • Starter - Common sorrel & pennywort crème fraiche dip with local sourdough and organic carrots / Autumn wild mushroom soup / Autumn wild mushroom on bruschetta
  • Main - Exmoor Venison haunch / steak with local new potatoes, garlic butter & whortleberry jus / Organic Devon Chicken schnitzel breast in a crusty parmesan and wild garlic crumb, wild garlic & white wine cream sauce (mains are served with seasonal veg and foraged woodland salad)
  • Dessert - Vanilla & wild strawberry / rosehip baked cheesecake, seasonal coulis

Vegan & Vegetarian Sample Menu:

  • Starter - Crushed sorrel & navelwort lemon crème fraiche dip with warm flatbread / sourdough & organic carrot strips / nettle crisps and sorrel dip
  • Main - Wild garlic & nettle pesto, mozzarella, cherry vine tomatoes puff pastry pie / Poached egg on nettle puree with seasoned smashed avocado on local sourdough bread / Wild pesto quinoa, beetroot, avocado chunks, raw Devon goats cheese, toasted almonds, allium flowers and warm vine cherry tomatoes / Fresh pizza dough with ramsons pesto, raw Devon goats cheese, organic wild rocket & beetroot/ Wild mushroom risotto / Wild mushroom and roasted nuts tagliatelle
  • Dessert - Baked spiced organic apple, stuffed with amaretto soaked sultanas, coconut and gorse syrup cream, toasted almonds

Minimum fitness level required.

Age restrictions: 5+

Adults 18+ yrs (1 - 2 guests) (£100pp - Party sizes 1-2) £100
Child (5 - 17 in any group size) £50
Student (Student Union card/ ID card shown on day) £45
Adults 18+ yrs (3 - 5 guests) (£80pp - Party sizes 3 - 5 people) £80
Adults 18+ yrs (6 - 20 guests) (£60pp - Party sizes 6 - 12) £60
Up to 20 guests (no age range) (Party sizes min 13, max 20 guests) £1,000

How to get there

This experience will take place at your home.

Host instructions:

- Meet at or near your home/holiday cottage/private estate

- Parking: please advise of closest parking space to allow offloading of refrigerated / warm food and drink (ideally flat area)

- Access issues: please inform of any issues (scaffolding / blocked access/shared driveway usage) to allow in advance planning / parking / shuttling required. To avoid disappointment.

Yuup extras

  • 1 x Free Food for Free Guide per person


  • Child friendly (0-16)
  • Host comes to you
  • Outdoors
  • Refreshments available
  • Toilets
  • WiFi

COVID-19 guidelines

  • No masks are required. COVID-19 positive guests must stay at home/isolate
  • Your host shall adhere to the most up-to-date Government Guidelines and inform you as soon as possible of any changes

On the day

  • Dining table - please set up your dining table in advance (inside or out) with enough seats and space in the centre for serving
  • Dietary - notify your host in advance of any allergen intolerances/vegan/vegetarian/gluten-free requirements
  • Location & foraging site - please state your location in advance for route planning
  • What to wear: sturdy walking boots/shoes/wellies and warm layers/sun protection
  • Dogs: well-behaved dogs only
  • Children: <16 years accompanied by a paying adult

Changes happen, don't worry

How to change dates
Change of plans? You can easily rebook the next available slot up to 14 days before your experience.
How to get a refund
Can't make it? We understand things happen! You can cancel and get a full refund up to 14 days before your experience.
Please note that this refund policy does not apply to gift bookings. You may reschedule your gift if outside the time period stated above. However, all gifts are non-refundable and expire exactly 1 year after the date of purchase.

You'll be hosted by

Liz Cwilewicz (She/Her)

Liz is an outdoor educator and walking guide. She runs wild foraging, stargazing, bat detecting and private dining experiences.

View more experiences by Moor Wild Experiences

Any questions?

Ask your question directly to Moor Wild Experiences.